Volume Control: The marketing order authorizes volume control authority in the form of reserve pool in times of heavy cherry supplies.Projects in these areas are currently active. Research and Promotion: The marketing order authorizes production and processing research, market research and development, and/or promotional activities, including paid advertising.Quality Regulations: The marketing order authorizes grade and size regulations, but none are currently in effect.The order took effect on September, 24 1996, and was last amended under formal rulemaking on June 7, 2012. The marketing order authorizes quality regulations, research and promotion programs, and volume control for tart cherries grown in Michigan, New York, Pennsylvania, Oregon, Utah, Washington, and Wisconsin. Production Area(s): Michigan, New York, Pennsylvania, Oregon, Utah, Washington, and Wisconsin Web-Based Supply Chain Management (WBSCM)Ĭommodity Regulated: Tart cherries grown in Michigan, New York, Pennsylvania, Oregon, Utah, Washington, and WisconsinĬrop Shipping Season: July 1 through June 30įiscal Year: October 1 through September 30.Purchase Programs: Solicitations & Awards.Pilot Project: Unprocessed Fruits & Vegetables.
Institutional Meat Purchase Specifications.Perishable Agricultural Commodities Act (PACA).
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